Exciting, independent Taiwanese street food on Botanic Avenue, Belfast
From the mixing of the dough all the way through to steaming, these "baoists" follow a meticulous process, not allowing the dough to rest for too long, and working to exact timings - it is something of a masterpiece.
Once steamed and cooked, these cushiony and supple baos are packed with your choice of shredded beef, hacked chicken, pulled pork of tofu, and topped with combo flavours or garnishes to awaken your tastebuds.
Top Reasons To Visit
- Fresh food fast - with vegetarian, vegan and gluten free options
- Great location for visitors and tourists
- All produce is locally sourced, freshly prepared and cooked every day
- Eat in or eat out
- BYO option available for eat in customers