Christmas at voco Belfast

From their stylish POMO restaurant to private event spaces, the team will craft a bespoke package to make your event memorable. Enjoy festive menus and drink options.

Call +44 28 9043 4065 or email meetings@vcbelfast.com.

Unleash the festive spirit at a voco® Belfast Christmas Party!

Join voco® Belfast for unforgettable Christmas party night available on selected dates throughout November and December:

Fri 29th and Sat 30th November, Fri 6th, Sat 7th, Fri 13th, Sat 14th, Fri 20th and Sat 21st of December

Enjoy a warm welcome with a Christmas cocktail and live acoustic music on arrival, followed by a delicious 3-course festive meal with tea & coffee. Dance the night away with their live DJ until late. Whether you’re joining a group or hosting your own party, let voco® Belfast create a magical Christmas experience for you and your guests at just £58.00 per person. For private parties, add on a late-night festive finger food buffet for your guests for £17.50 per person.

Indulge in a Festive Lunch at voco® Belfast!

Celebrate the magic of Christmas with a delightful 3-course festive lunch at POMO restaurant. Immerse yourself in a warm and inviting atmosphere as you savor some seasonal flavors. Enjoy a leisurely 3 course festive lunch followed with tea & coffee served daily between 12 noon and 3pm, for just £35.00 per person.

Drinks Package

CUSTOMIZE YOUR CELEBRATION WITH OUR DRINKS PACKAGE OPTIONS

• 1 x glass prosecco & 1 x glass of house wine – £16.50 per person
• 1 x glass of prosecco & 2 x glasses of house wine – £23.00 per person
• 10 bottles of Coors light – £40.00
• 10 bottles of Peroni/ corona or Heineken – £43.00
• 10 bottle of Coors light or Heineken and 10 bottles of Peroni – £77.00
• 10 x west coast coolers – £60.00
• 10 bottles of WKD – £40.00#

Sample Christmas Menu

Starters

• Today’s soup / Guinness wheaten bread / Whipped butter
• Bluebell Falls goats’ cheese / Caponata tart / Candied walnuts
• Irish ham hock terrine / Apricot / Cider-soaked raisins / Pickled carrots
• Crispy calamari / Tomato chilli compote / Spiced lemon aioli

Mains

• Co. Antrim turkey / Baked Belfast ham / Chestnut and sausage stuffing / Champ / Duck fat roasties / Honey roasted root vegetables / Turkey gravy
• Guinness braised daube of Irish beef / Champ / Yorkshire pudding / Honey glazed carrot / Stout gravy
• Pan roasted hake / Sun blushed tomato tartlet / Caramelised cauliflower / Hazelnut crumble / Salsa Verde
• Risotto / Fennel / Ricotta / Lemon / Smoked chilli

Desserts

• Traditional Christmas pudding / Brandy custard
• Berry meringue roulade / Chantilly cream
• Tiramisu / Boozy cherries
• Chocolate mousse / Hazelnut ice-cream / Hazelnut brittle

Please note:

Deposit: £15 per person (lunch/ party nights/ events). Full payment, final numbers, menu choices and dietary requirements must be confirmed 4 weeks prior to event. Event may be released automatically if not received. Deposit/ final payments are non-refundable and non-transferable. Late arrival: tables released 30 mins after arrival time, no refund. They cannot hold up food service for those arriving late. Full payment will be applied to all “no shows” on the day.Dress code – smart casual. No corkage available. Please note some of thjeir dishes may contain allergens; please ask a member of our team and they will be happy to explain. Min. numbers of 60 are required for private party bookings alternatively parties will be combined. Hotel, will not accept liability on behalf of third party suppliers. This includes but is not limited to no shows and prevention of delivery due to force majeure. Accommodation rates are subject to availability. If set rate is not available, a 10% discount off the best available selling rate via hotel brand website will apply.